The Virgin Organic Cacao Butter is the pure oil extracted from the whole raw cacao bean. The oil is made using a cold pressing technique where the temperature never exceeds 60°C, ensuring the high quality and nutritional integrity of this product. The Cacao Butter has a lovely ‘chocolatey’ aroma, and is a delicious ingredient in raw chocolate, cake and dessert making. Try a teaspoon of it on top of your porridge in the morning to raise your meal up!
5-7 days deliveryDisplay
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